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Xango

 

 

Phone
509-946-9328

 

Lunch Buffet
Monday - Friday
11:30 - 2:00pm

Dinner Hours
Monday - Saturday 
5:00 - 9:00 pm

Dinner Buffet
Friday & Saturday
5:00 - 9:00 pm

 

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CHICKEN & DUCK

 
34. Guy Pahd King Sohd ..... 9.95

Chicken sautéed with fresh ginger and onions

35. Cashew Chicken ... 9.95

Seasoned chicken sautéed with cashew nuts - an all time customer favorite!

 

35B. Spicy Garlic Chicken * ....... 10.95

Garlic-pepper chicken. Absolutely wonderful!  A Quinn family favorite. (Over veggies add $1)

36. Chicken with Fresh Mushrooms ..... 9.95

Chicken prepared with baby corn, fresh mushrooms and onions

37. Chicken with Thai Hot Pepper * .......... 9.95

Chicken sautéed with pepper and onions

 

37B. Guy Kee-Mao * ..... 10.95

Minced chicken sautéed with resh chili, onions and fresh    Thai basil

38. Sweet and Sour Chicken .. 9.95

Chicken w/onions, mushrooms, baby corn, pineapple,      green pepper & tomato in sweet & sour sauce.

39. Spicy Chicken (Szechuan Style) * ......9.95

Tender chicken pieces sautéed with bamboo shoots and  spicy Chinese style sauce.

39B. Ravadi's Roast Duck .... 14.95

One Half duck. Ravadi's secret recipe - boneless, served   with Emerald duck sauce. (Exquisite) 

 

 
 

 

   

Appetizers ] Soups and Salads ] Seafood ] Curries ] [ Chicken and Duck ] Beef and Pork ] Rice and Noodles ] Vegetarian Menu ]

 

Copyright Emerald of Siam 2004