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Xango

Phone
509-946-9328

 

 

 

 

Lunch Buffet
Monday - Friday
11:30 - 2:00pm

Dinner Hours
Monday - Saturday 
5:00 - 9:00 pm

Dinner Buffet
Friday & Saturday
5:00 - 9:00 pm

 

 

 

 

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SEAFOOD

 
26. Plah Rahd Prik * ....... from 10.95
Highly recommended. Fried fish (salmon or seasonal tropical fish) topped with diced peppers, onions and fresh garlic, chili sauce.

 

27. Squid Kee-Mao * .......... 8.95

Squid sauteed with onion, Thai hot pepper and fresh sweet basil.

28. Plah Jian ..... from 10.95

Deep fried fish topped with ginger and mushroom sauce.

29. Goong Tord Gra-Tiam .... 7.95

Stir-fried shrimp in garlic pepper sauce, served over a bed of shredded cabbage.

30. Prawns Kee-Mao * ..... 8.95

Stir-fried prawns with onion, fresh chili and Thai basil leaves.

31. Emerald Spicy Seafood Combination * .... 11.95

Stir-fried scallops, crabmeat, prawns and squid seasoned with Emerald special spicy sauce.

32. Shrimp with Baby Corn ....... 8.95

Large shrimp stir-fired with young corn, fresh mushrooms and onions.

32B. Shrimp with Snow Pea Pods .... 8.95

33. Emerald Prawns in Cashew Garden ...... 8.95

A wonderful combination of large shrimp, cashews and vegetables in a light sauce.

 

33A. Sweet and Sour Shrimp .... 8.95

Large shrimp, stir fried with pineapple, bell pepper and assorted vegetables in a sweet and sour sauce.

33B. Emerald Scallop Delight ...... 9.95

Large scallops stir-fried with young corn, fresh mushrooms and onion.

33C. Garlic Shrimp over Vegetables.... 10.95

Well, garlic shrimp over vegetables, what more can we say - but that it's dang good!

 

 
 

 

   

Appetizers ] Soups and Salads ] [ Seafood ] Curries ] Chicken and Duck ] Beef and Pork ] Rice and Noodles ] Vegetarian Menu ]

 

Copyright Emerald of Siam 2004